Buttermilk

A baker's dream, our buttermilk is known for being a great addition to any buttermilk based recipe. We take the skimmed butterfat and take it through fermentation to get that creamy texture and old-fashioned flavor.

  • Available Sizes
  • Half Gallon
  • Quart
Milk
Antibiotic Free

We test our milk for antibiotics, first at our farms, and again at the plant to assure that not a single drop of antibiotics make it into your milk.

No Added Hormones

We keep our cows well fed and well rested so they can produce high quality milk naturally, instead of relying on production hormones.

Minimal Pasteurization

Heating and cooling in under a minute, we lock in the nutrients without compromising flavor.

Fermentation

We add live cultures after pasteurization to ferment our milk and achieve the rich, tangy flavor that takes your recipes to the next level.

Glass Bottled

Our recyclable glass bottles will keep your milk colder and the flavor fresher.

Behind the Scenes

See how the Cream Team keeps our dairy fresh and pure from start to finish.

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